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Soups-Le cordon Bleu Home Collection

Soups-Le cordon Bleu Home Collection
Finally, from the world's most famous cooking school, comes this collection of fresh, modern dishes for the home cook. Le Corcon Bleu now shares with us the secrets of their famous kitchens and most outstanding dishes in Le Cordon Bleu Home Collection. This invaluable series of books brings you simple, easy-to-follow, elegant recipes, each beautifully photographed and offering you the inspiration and joy of successful cooking. Not just for cold winter nights, this collection of delicious soups offers you versatility and refined dining. From a traditional warming Italian Minestrone or a creamy pumpkin soup to a refreshing icy cold Spanish gazpacho, there is a recipe here to fit every occasion.by Le Cordon Bleu Chefs (Author) . Publisher Merhurst 1998. Paperback.
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